How Much Fat Do I Eat: Ketogenic Diet?
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How Much Fat Do I Eat: Ketogenic Diet?

Hey, guys. Dr. Berg here. In this video, we’re going to talk about how
much fat you need to consume on a ketogenic diet per meal. There’s a lot of theories out there, but I
have an unfair advantage because I have a lot of people I can practice on in my clinic
to see what works and what doesn’t work. I’m going to show you what works. A couple of things that people bring up all
the time is, is a ketogenic diet, which means you’re eating more fat, is that dangerous
for your heart? The answer is no, it’s not. In fact, it’s not the fat that plugs up your
arteries, it’s the sugar. There’s tons and tons of studies, I’ll put
some links below, on this fact. Ketogenic diets are not dangerous if you do
them correctly. Second question that people say or they’ve
heard, they say, “Well, the more fat that you eat, the more fat you’re going to burn.” That’s another myth because you could be burning
the dietary fat and not your own fat. Now, the whole concept of the ketogenic is
that you’re having very low carbs, moderate protein, higher fat. What I found is we want zero sugar, unlimited
vegetables. In fact, we need more vegetables because if
you do this, ketones are acidic, and the ketones can potentially raise your pH, and you can
end up with either gout, a type of arthritis, or kidney stones. The way to prevent that is to consume a lot
of vegetables, and also lemon. Lemon actually prevents kidney stones. The other key is to don’t consumer sugar with
fat. Why? Because it will increase insulin even more. We don’t want to add the sugar to this eating
plan at all. The other point is you want to do this gradually. If you’re increasing fats too quickly, it’s
going to overwhelm the gallbladder, and you’re going to have right shoulder pain, and bloating,
and things like that. That’s why I recommend that if you’re going
to do this, I’d recommend the gallbladder formula because that gives you the enzymes
and the bile to help handle this fat in the transition. Number two or number three is that it does
take time to adapt to your body to fat burning. All these cells must change their enzyme structure,
their machinery to handle this new fuel source because we’re limited in the glucose, and
we’re increasing the fat, and it does take sometimes between two, three, four, five,
even six weeks to make this transition. The process, we’re going to do this nice and
gradually so your body can go right into it, and you’ll feel really good. Now, let’s talk about how much fat that you
really need. Now, these are list of fats that you can potentially
consume. By the way, I have a link that I’m creating
below so you can download this chart, which actually is right here. This one right here. Basically, this is a short version. Heavy cream, one tablespoon is five grams
of fat. An average person, and this is very general,
needs between 20 and 40 grams of fat per meal on a ketogenic diet. 40 would be the highest scale of someone really
large who’s been doing it in a while. 20 is someone smaller, and they’re just starting
out. We’re going to calculate this midrange at
30 grams just to give you an average. Heavy cream. You can make whipping cream. I have a video on that. You can make all sorts of things with heavy
cream. Five grams, you would do six tablespoons per
meal. You’re going to have that right after the
meal as your fat. The fats could allow you to go longer so you’re
not as hungry, and it’s not going to increase insulin. It’s exactly what we want. You may only be doing two meals. If you’re concerned about calories, which
I actually did add calories to this, do two meals, especially if you’re not working out. You’ll find that once you adapt, you can burn
your body fat as a fuel source, and you can go a long period of time without having to
worry about it. Now, egg is five grams of fat. Now, realize that there might be more than
five grams for the egg, but we’re talking five grams of fat. One egg is five grams. You need three to four eggs per meal. I do four eggs in the morning. Sometimes, people do two or three. That’s totally fine because you can combine
these in certain ways. Now, let’s get to the beef. We got three ounces is 16 grams, about three
to six ounces of beef. What I want to show you is an example of this
beef that’s frozen right here. This is some beef that’s 85% lean. I do not buy the 90% lean. I like the 80%, but it’s hard to find it. I like this thing to be more fat, but this
is the type I have, which is grass-fed, organic beef. Just so you know, I do the pasture-raised
organic eggs. That’s the type of eggs that you need to consume. Then, we get coconut oil. One tablespoon is 14 grams. We’re just going to double that, and have
two tablespoons. Now, you can put that on your vegetables. You can make little treats. There’s all sorts of recipes you can make,
but that’s the amount of fat that you would need per meal. Brie cheese, three ounces, 28 grams. You would just do three ounces. I’ll show you, brie cheese is very high in
fat. I actually took this, and I drew these little
lines here to show you what three ounces is just to give you an idea. It’s a little slice of this. This is four three-ounce sections. This is 12 ounces of cheese. One of this for a meal would give enough fat,
but this also has the protein, so you could kill two birds with one stone. I do a lot of cheese. Another idea, here’s some other cheese right
here. This is a German cheese. Just less than half of this is three ounces. That gives you an idea. It’s like a little bit bigger than a � Yeah,
it’s not a card deck, but it’s a little bigger than the palm of your hand, but half of this
should be three ounces, just to give you an idea. Almond butter, one tablespoon is ten grams. That would be three tablespoons of almond
butter that you would consume. You can do that right after a meal. That would be your fat. Olive oil with one tablespoon, 14 grams, so
two tablespoons of olive oil. That’s really easy just to put on your salad. Boom, you’re done. Of course, some of this is going to end up
in the bottom. Maybe you want to add another one, but that
would give you about 30 grams of fat. Pecans, 10 pecans is 20 grams. If you do 15 pecans at the end of the meal
or maybe macadamia nuts, that would give you enough fat. Ice cream. Now, you’re saying, “Wait a second, ice cream. Can I have ice cream?” There are certain ice creams that have no
sugar. In fact, I’ll show you the one that I have
right here. I put a chocolate brownie on here. That’s a recipe that we have in some of the
videos in ice creams, and you can basically make this ice cream or get it from the store,
and it has no sugar. One cup would you give 22 grams of fat. Now, personally, this is an ice cream that
I’m developing right now. I’m having my own line of ice cream. Now, I’m experimenting right now, and it’s
not perfected. I’m in the R&D stage. In fact, a couple of day ago, I had all my
staff consume this much ice cream. I gave them a container because I wanted to
see what would happen. Half of the group had some digestive bloating. It’s temporary, but still it’s not perfected
yet. We’re going to be perfecting this. I have to go back to R&D, and how figure out
how I’m going to fix that because the last thing I want to do is have you get it, and
have you bloating, and call me up, and say, “Dr. Berg, gas me out.” I don’t want to go there. The ice cream is made with a high-quality
fat, no sugar, but we have to figure out the fibers in there. We’re working on that right now, but that
would be down the road. Some people want to know when it’s going to
be. I don’t know. I’m going to have it done when I perfect it. This will give you an idea. If you download the chart below, it will give
you an idea of how much fat that you really need. Go ahead and apply this. Go ahead and write your comments below. I hope this helped you. I’ll see you in the next video. Hey, guys. Thank you so much for watching. I really appreciate it. Please click the share button below, and I
will see you in the next video.

About Bill McCormick

Read All Posts By Bill McCormick

100 thoughts on “How Much Fat Do I Eat: Ketogenic Diet?

  1. How does eating so much fat not increase the risk of gall stones which we know is linked to fatty diet?

    Also, what about fruit on this diet, is that a total no go? And full fat cows milk is that also out?

  2. I'm just started the keto diet about a week ago and after watching your video I don't have a gallbladder and I wanted to know if it was still okay to use the keto diet without a gallbladder

  3. Dr Berg!!!
    You're a Legend! ๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿคฃ

  4. You advice to drink lemon juice to avoid kidney stones so what is your advice to avoid gall bladder stones during ketogenic diet

  5. 80g of fat seems low for two meals. I'm 170ish and 4 eggs, 2.5oz bacon cooked and two hot dogs is 80g of fat and I have that for breakfast.

  6. is cayenne pepper keto? if yes should it be consumed in moderation or allowed to have as much as i want?? please answer ๐Ÿ™

  7. Great video. Thank you. But this seems to give information on how much fat is in different types of food. How can I calculate based on my age, weight, etc the amount of total fat I need to consume on a daily basis?

  8. Dr. BERG how can I implement this lifestyle for my 12 year son or is ih e too young for this, so far we're for weeks in but its becoming difficult for him. HELP?!

  9. Iโ€™m a little lost, eat just one of his suggestions ? Like only eat almond butter after a meal to get the 40g of fat? Or add olive oil , 4 eggs , coconut oil ,bacon, thennnn too it off with almond butter?

  10. This is by far the most important video on keto on the net!!! 20-40g is exactly what I needed to know. Keto is not a fat buffet!! Thanks !!

  11. That is what's scary about keto. Not doing it properly and ending up with gout, kidney stones or worse

  12. I started today is it ok that I am below my reccomended number on everything? Calorie,fat,carbs and protein? I also work out 30 min a day.

  13. 40g of fat per meal? My bulletproof coffee probably has more than that (butter, heavy cream and coconut oil/mct oil). Been on keto for half a year now and I feel great. No weight loss luckily as I was pretty slim to begin with. I'd actually like to gain some weight but there's only so much fat I can eat.

  14. 30 grams of fat per meal with 2 meals per day is only about 540 calories!!!!
    Is this an extreme calorie restriction diet or am I missing something?

  15. Too much vegetables is bad. Anyone who knows their body and can experiment can find this out themselves! This is a myth within the Keto community. You do need vegetables for vitamins, but in my experience they affect whether or not Iโ€™m in ketosis and too much of this destroys my digestive system. If you are a pretty healthy person in the first place(not overweight and not too many toxins in your body) then donโ€™t be afraid of getting rid of the vegetables.

  16. I dont trust this guy man. Ive been dieting for a strong minute and i looked at every one. From atkins to carnivore. From jeff to another gym guy. From what i learned in all that is to n3v3r trust a guy who โ€œEโ€™sโ€ are just backward 3โ€™s

  17. I'm doing my keto by one meal a day. What is the max amount of fat I should (can) eat … according to macros ratio 70% – 25% – 5% ??? Please let me know. Thanks!

  18. Why do you talk about pasteurized fruit juice being void of vitamin C but you dont acknowledge that ALL store-bought dairy is pastuerized and void of vitamin A & D??? Advocate RAW dairy Dr. Berg! It's the main problem I have with your information!!!

  19. I donโ€™t see how people can eat once to even three times a day. Iโ€™m starving between meals. I have to have a small snack to get me through.

  20. Translate all your videos to Arabica please ๐ŸŒนโค๏ธโค๏ธโค๏ธโค๏ธโค๏ธ๐ŸŒน๐Ÿ™๐Ÿ™๐Ÿ™๐Ÿ™

  21. Thanks dear Dr ,
    It will very appreciable if you are provided us with the same table about protein .
    I think it is very important for keto

  22. How do i burn stored fat when i eating so much fat? At what point does it happen? Only answer so far in articles say well you are always burning fat. Its not answering the question tho if i dont eat enough fat the body uses the protein in the muscle. Ugj. Cant find the answer been looking for hours!

  23. 20-40 grams fat per meal – and how MANY meals a day – has to be – or how many grams of Fat has to be eaten per day?
    Thank you)

  24. I know you have far too many videos to be able to read all the comments but Iโ€™m going to comment anyway. If you say eat 30 grams of fat per meal for a large person then your numbers do not add up. If you did make the proper percentages of each group (fat, protein, carbs ) it would be far less calories than I need to stay full. You always say if youโ€™re still hungry in between meals then add more fat at mealtime to carry you through. Iโ€™m just confused now after watching this video. You just canโ€™t have 5% carbs, 15%protein and 80% fat and still get enough to eat at 30 grams of fat per meal. Am I wrong here because I canโ€™t make that math work no matter what I think of to eat

  25. Dr. I have never measured anything. And I have to say that I,m losing weight and I donโ€™t excercise. But I know I have to
    Start walking.

  26. QUESTION: he said to consume alot of veggies fo prevent kidney stones but isnt spinach full of oxolates? The thing that causes kidney stones?

  27. So it's mean just I can eat on meal 1 avocado and a lot of salad and evening let us say 4 eggs a lot of salad and in morning bulletproof coffee and it's enough as a day plz answer yes or no by the way I love tomatoes a lot how much I could eat daily as maximum thank you very much

  28. Dr. Berg, Am a Asian with bad math… So does it mean if we consume 30 pecans, we will be way over our limit for fat for one day? None other things on the chart should be consumed anymore? Just confused….

  29. I've been having a debate with my mom as my sister put into my mom head that keto was bad for you because all the fat you eat it can cause problems with the heart liver and kidneys if doing for more than 30 days it's all the negative stuff in the media. I asked my dr to send me for blood tests to prove it so it was cholesterol liver kidney function b12/folic acid and a full blood count and they came back all normal

  30. The start of 2019 I weighed 300lbs. I went hard core on protein and produce ONLY and became a gym rat 6 days a week. By July I weighed 210 lbs but plateaued. I thought "what more can I remove!" Then I found one of Dr Berg's videos about Keto and upon looking into it I realized I was already practically doing it short of 2 things: I wasn't eating FAT and my protein shake+banana was high in carbs. I threw out the shake and started eating FAT and doing the IF and HOLY COW my weight loss not only took off again, it can't get out of my body fast enough! I lose 1-2 pounds daily! Suddenly I broke free from the 200's after being there for over 20 years, saw 182 on the scale and actually slid into my SKINNY JEANS last night!!! I cannot begin to thank Dr Berg enough for all of his free informational videos on youtube that honestly have probably saved MANY of us in our weight loss/better health journey as well as women going through menopause! Because of his videos on MP, I now have a strategy on how to balance out my body! I can't WAIT TO GET my adrenal supplements and step my progress up a notch! We love you Dr Berg!!!

  31. Thanks Dr. Berg. Im watching your videos since 2017 and always share it to my families and friends. I love how you educate people about proper way of doing keto diet. God bless

  32. Hello, does anybody knows how to download the list – where is it exactly? thank you for your help

  33. This is a very useful information, Dr. Berg! I saved the FatKeto.doc on my phone and also printed it out so that when I need to calculate how much fat I should eat per day/meal I will be ready to add the fats up not to exceed the daily norm! Thank you! ๐Ÿ™‚

  34. Man I live on a small farm been eating good meats and eggs and veggies but I am fat and diabetic. Too much bread and not enough fat due to exclusively eating deer meat for years I think…thanks for info

  35. What happens to insulin ( and/or insulin resistance ) from eating high-fat meals.

    What happens to insulin levels, when you have a "buttered coffee" at least once a day ?

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